Big$tack CrunchRap

Girls, Girls, Girls, Burritos


 

Chef Inspired Recipe:

This restaurant is dreaming beyond the bun this year! A savory double later of spicy ground beef is topped with Girls' special sauce and melty American Cheese. Added on is some shredded lettuce, cilantro, diced red onion, and Girls' pickles. All these tasty ingredients are wrapped in a sesame seed flour tortilla and grilled to perfection. 


Kitchen Tips:

  • Don’t have a grill? A panini press or hot skillet work great. 
  • Wanting to keep it lean? Cook, drain, and rinse ground beef beforehand to reduce the fat content.
  • Keep with the theme and add your favorite chips and salsa to pair with your CrunchRap.

 

 

 

 

 

 

 

 

 

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July 9-15

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